Watch Chef Sumrall give a cooking demo with Wild American Shrimp on National Shrimp Day!
Southern Living Magazine June 2018
Watch Chef Sumrall Describe Course 15 of his 25-Course Tasting Menu on Facebook
Watch Chef Sumrall cook his Korean Pork Belly on WLOX-TV Facebook
Chef Sumrall and White Pillars featured on South Mississippi Living in its January 2018 issue
Chef Talks Importance of Knowing Where Your Food Comes From – Amite County / Feliciana Parish Co-Op Stockholders Meeting0
Watch Chef Sumrall discuss the importance of knowing where your food comes from on Facebook